Blackberry Sourdough Scones with Lemony Glaze Blackberry Sourdough Scones with Lemony Glaze By Sylvia Fountaine Ingredients Scones 2 ½ cups flour 2 cups fresh or frozen Blackberries ½ teaspoon salt 1 ½ teaspoon baking powder ½ teaspoon baking soda ½ cup sugar ½ cup cold butter- sliced into 8 pieces 1 cup sourdough starter or […]
Blackberry Sourdough Scones with Lemony Glaze Read More »
BBQ with Sourdough This is the time of year that BBQs are fired up and ready to go. I know that I can’t wait to try out some pizzas on the BBQ. Here are some hints that we have found that might come in handy for those first time pizza BBQers. Ingredients Pizza crust Pizza
Use your BBQ to make pizzas Read More »
Authentic San Francisco Sourdough Recipe Using a Willow Basket with Machine Mixing This simple recipe uses our Original San Francisco culture. It will introduce you to the three proof method and you will never bake sourdoughs any other way. Use it to get familiar with how different proofing temperatures and times achieve your desired flavor,
Authentic San Francisco Sourdough Recipe Read More »